entrees

Crab Cake
(Single or Double Dinner) 7-oz All JUMBO LUMP crab cake served with hot pub fries and fresh cole slaw . Market Price

Chicken Chesapeake Marianna
Panko crusted chicken breast served on top of spinach, grape tomatoes, and angel hair pasta and finished with jumbo lump crab meat and sweet vermouth. 22

BBQ Salmon
Grilled 8 oz filet finished with BBQ sauce and served with smoked Gouda mashed potatoes and vegetables. 20

Char Grilled Rib Eye
14oz Char Grilled Rib Eye Steak finished with a port wine demi-glaze and served with smoked gouda mashed potatoes and vegetables. 30

soups

Cream of Crab
(Quite possibly one of the best you will have ever had)
A house favorite since 1995 this rich soup is a delightful way to start off your Leelynn's dining experience.
Cup 6
Bowl 8.5

Maryland Crab Soup
A traditional Maryland crab soup simmered with vegetables, seasoning, and lump crab. Garnished with lump crab meat.
Cup 6
Bowl 8.5

Soup of the Day
Please ask server or bartender for daily selection. Priced Daily

small plates

INTRODUCTION
There is no need to make a commitment at Leelynns. Ordering small plates allows our guests to sample a variety of our finest creations while enjoying a social and leisurely-paced meal. For superior taste (and table space), we recommend the plates come out as they are prepared in our kitchen. For a snack, one or two plates per person is ideal. Dinner appetites are generally satisfied by three or more plates or the heartier Grande size. Enjoy!

Homemade Potato Chips with Dip
(available for lunch and dinner)
Homemade chips seasoned with fresh herbs and course salt; served warm with a chipotle ranch sauce. 5

Thai Chicken Satay
(available for lunch and dinner)
Grilled Thai marinated chicken skewers served with peanut dipping sauce and glass noodles. 7.5

Chicken BLT Quesadilla
(available for lunch and dinner)
Grilled chicken breast, smoked bacon, cheddar jack cheese, scallions, and tomato grilled in a flour tortilla; Served with shredded leaf lettuce and Ranch sauce. 6.5 Grande 11

Shack's Wings
(available for lunch and dinner)
An Ellicott City Favorite! Wings marinated in Shack's homemade sauce then deep-fried and served with homemade Bleu cheese. 6 Grande 11

Thai Wings
(available for lunch and dinner)
Absolutely Delicious. Fried Thai-marinated chicken wings finished in an Asian BBQ sauce with chopped scallions. 6
Grande 11

Fried Calamari
(available for lunch and dinner)
This house favorite is served with Asian BBQ sauce and sweet chili garlic sauce. 7.5 Grande 13

Crab Dip
(available for lunch and dinner)
Hot Crab dip topped with Cheddar Jack cheese. Served with pretzel Baguettes.. 12

Grilled Vegetable Anti Pasta
(available for lunch and dinner)
Chilled Marinated Mediterranean vegetables served with chibatta toast points. 7.5

Crispy Eggplant
(available for lunch and dinner)
Tempura fried eggplant served with cucumber relish and a sweet chili drizzle. 7
Grande 12

Hummus
(available for lunch and dinner)
Chickpea puree served with grilled pita bread. 7

Crab Bruchetta
(available for lunch and dinner)
Jumbo lump crab tossed with Asiago cheese, fresh basil, chopped tomatoes, olive oil, and garlic; baked on fresh focaccia bread. 11

Pizza Du Jour
(dinner only)
Chefs Choice specialty pizza prepared fresh each day. Market price

Petite (ALL JUMBO LUMP) Crab Cakes
(dinner only)
Miniature crab cakes served on water crackers with Cajun remoulade sauce. 10

Sesame Ahi Tuna
(dinner only)
Sesame pan seared Ahi tuna served with sticky rice, wasabi aoili, spicy Asian mustard, and sweet chili garlic sauce. 11

Mac and Cheese
(dinner only)
Tasso Ham and Pepper Jack macaroni and cheese baked and topped with cracker crumbs. 6.5

Tempura Vegetables
(dinner only)
Seasonal Vegetables tempura fried and garnished with Asian condiments and Tempura dipping sauce. 7.5

Petite Sirloin
(dinner only)
4 oz. sirloin finished with tomato corn salsa and chimmi churri sauce. 10

Parmesan Crusted Scallops
(dinner only)
Collosal sea scallops crusted with panko and parmesan and finished with tomato coulis and basil walnut pesto. 13

Mussels Salsiccia
(dinner only)
Fresh Maine Mussels simmered in beer, garlic and garlic with char grape tomatoes and sweet Italian sausage. Served with Chibatta toast points. 12

sandwiches

Crab Cake Sandwich
(available for lunch and dinner)
Award-winning 7-oz ALL JUMBO LUMP crab cake served on a kaiser roll with lettuce, tomato. Market Price

Blackened Chicken Club Wrap
(available for lunch and dinner)
Lightly blackened chicken rolled in a flour tortilla with lettuce, tomato, red onion, chipolte Ranch dressing, and Cheddar Jack cheese. 9.5

Leelynn's Burger
(available for lunch and dinner)
A Favorite! 8-oz flamed broiled hamburger served on a kaiser roll with smoked bacon, swiss cheese, garlic mayo, steak sauce, crispy onion straws, lettuce and tomato. 9.5

Shrimp Salad Sandwhich
(avaiable for lunch and dinner)
Large Maryland style Old Bay steamed shrimp mixed lightly in a seasoned sauce. Served on a croissant with lettuce and tomato. 12

Pepper Jack Turkey Club
(available for lunch and dinner)
Oven roasted turkey breast sliced thin and stacked high with smoked bacon and pepper jack cheese. Served on toasted artisan white bread, garlic mayo, lettuce and tomato. 11.5

Powerhouse
(available for lunch and dinner)
Humus, avocado, mesclun greens, tomatoes, red onions, cucumbers, and sprouts stacked high on toasted artisan bread. 10

Shacks Burger
(lunch only)
8oz. Flame broiled burger topped with lettuce, tomato, and served on a kaiser roll. 8 Additional Toppings .50

Fish and Chips
(lunch only)
Tempura fried catfish served with french fries, malt vinegar, and a Cajun remulade. 9.5

Roast Beef Melt
(lunch only)
Thinly sliced roast beef topped with mushrooms, onions, and provolone cheese served on a croissant with lettuce, tomato, and mayo. 12.5

Tuna Melt
(lunch only)
Albacore white tuna mixed lightly in a seasoned mayo, topped with smoked bacon and melted Swiss and on toasted wheat bread. Served with Mesculine greens, tomato, and sprouts. 8.5

Chicken Salad
(lunch only)
Roasted chicken breast mixed with celery and spices served on your choice of bread. 8.5

Hawaiian
(lunch only)
Jerk roasted pork loin topped with grilled pineapple, hoizon sauce, lettuce, tomato, and red onion. Served on a kaiser roll 9.5

Italian Sandwich
(lunch only)
Thinly sliced Capricolla and fresh mozzarella cheese served on toasted chibatta bread with pesto mayo, marinated tomatoes, red onions, and baby spinach. 11.5

Chicken Panini
(lunch only)
Grilled chicken breast topped with Prosciutto ham and fresh mozzarella. Sewrved on grilled chibatta bread with garlic mayo, balsamic glaze, marinated tomatoes, and fresh basil leaves. 10.5

Pick Two
(lunch only)
Select two of the following: Any cup of soup, any half a salad, any half COLD sandwich. 11.5
Additional charge for select sandwiches and salads
Chicken available on any salad for and additional 3$